Submission Details
TAGG的Memory Frequency成绩 - 极限联盟
442.3 MHz 和 DDR SD-RAM 在 442.3MHz
排名位置
n/a
全球排名
3rd
DDR SD-RAM 排名:
Points earned for overclocker league
-
全球分数(UGP)
Not TAGG's best submission
0.0 积分
-
硬件分数(UHP)
3rd 使用 DDR SD-RAM
54.0 积分
Points earned for team league
-
全球战队能量分 (GTPP) Not Overclock.net's best submission
0.0 积分
-
硬件战队能量分(HTPP) 3rd 战队使用DDR SD-RAM
54.7 积分
硬件细节
CPU细节
- 型号: AMD Athlon 64 3500+ (Venice) 'Venice'
- 散热: Air (Custom)
- Cores: 2,200MHz(Stock)
内存细节
- 散热: Air (Custom)
- 温度: 10 (负载)10 (空载)
- 类别 256MB DDR SD-RAM
- 速度:: @ 442MHz
- Batch: TCCD
显卡细节
- 速度:: MHz / MHz ()
主板细节
- 厂商: DFI
- 型号: LANParty UT nF4-D
- 散热: Air (Stock)
- 芯片组: nForce 4 (-4x)
-
硬盘细节
电源细节
- 厂商: Super Flower
- 系列: 8Pack
- 电源: 2,000瓦
近期的评论
TAGG 评价他自己的分数:
TAGG-Special #3 @3,4V but cold air
ShaggySVK 说:
Awesome work man! :)
TASOS 说:
Very good result !!
You added yourself those 510 chips on pcb ?
GRIFF 说:
Good work TAGG. Hand made ramms?
GRIFF 说:
You have to beat my 445 MHz so it makes me want to do the 256Mb banks
mrmouse 说:
This is fantastic! Great Job. Keep pushing :)
TAGG 说:
Not just those Whole stick consists of the best from 1x 510 and 1x 537 week DR sticks, first of which was dead 2nd just sucked
Yup, will deffinetly keep at it
Pretty sure a 256MB stick from the best of your dead sticks ICs would take gold...
TerraRaptor 说:
Like it, TAGG. Have you also checked influence of secondaries (like MAL, refresh settings etc) as there is some juice there too. Push for gold!
TAGG 说:
Too late Sticks useless now, continued binning and archived 11MHz more (404 vs 415 @3,2V) than in the config this was in memtest but stick barely does 437 Valid now, looks like this whole thing isn't gonna be as easy as i hoped...
That being said i did some subtining tweaking on the now worse stick #3 and gained about 6-7MHz so if i kept the original config gold shoulda been doable, serves me right for assuming memtest = valid
Mr.Scott 说:
Very nice buddy.
Antinomy 说:
Congratulations, TAGG!
Do you think the 815 is better? OPB thought that 808 is the one to go for.
请登录或注册后才能评论