Score | Team | Frequency | Hardware | Cooling | TGPP | THWPP | ||
761. | 9min 29sec 720ms |
|
X-PacK OC Team | 5403 MHz | Core 2 Duo E8500 | Liquid Nitrogen | 0.0 | 13.9 |
762. | 9min 31sec 383ms |
|
LegitReviews.com | 4029 MHz | Core i7 920 | Air (Custom) | 0.0 | 7.0 |
763. | 9min 38sec 470ms |
|
Team-PI Romania | 4009 MHz | Core i7 920 | Water (Custom) | 0.0 | 6.9 |
764. | 9min 40sec 180ms |
|
Vagos.es | 3808 MHz | Core i7 920 | Air (Custom) | 0.0 | 6.8 |
765. | 9min 43sec 457ms |
|
TheCommandos | 3946 MHz | Core i7 920XM | 0.0 | 4.9 | |
766. | 9min 45sec 79ms |
|
NEWOVERCLOCK | 4009 MHz | Core i7 950 | Water (Custom) | 0.0 | 6.3 |
767. | 9min 49sec 578ms |
|
Akiba_DE_JisakuPC_Tsukuruo | 5204 MHz | Xeon E3110 | Dry Ice | 0.0 | 3.0 |
768. | 9min 50sec 914ms |
|
Korat_Eatcat | 5500 MHz | Pentium E6500 | 0.0 | 2.9 | |
769. | 9min 51sec 500ms |
|
OCZ Benchmark Team | 5007 MHz | Xeon E3110 | Air (Stock) | 0.0 | 2.9 |
770. | 9min 53sec 708ms |
|
Rookies from the USA | 3390 MHz | Xeon E5 1660 v4 | Air (Stock) | 0.0 | 0.0 |
771. | 9min 54sec 520ms |
|
TechEnclave | 3858 MHz | Core i7 930 | Water (Custom) | 0.0 | 5.1 |
772. | 9min 54sec 582ms |
|
YEET v2 | 3495 MHz | Core i5 3360M | 0.0 | 4.6 | |
773. | 9min 56sec 46ms |
|
apprentice overclockers of Croatia | 3897 MHz | Ryzen 7 1700 | AIO Water | 0.0 | 2.5 |
774. | 9min 56sec 562ms |
|
Extreme Overclockers of Belgium | 5600 MHz | Core 2 Duo E8600 | Dry Ice | 0.0 | 9.5 |
775. | 9min 56sec 980ms |
|
Overclockers-Anonymous | 5250 MHz | Core 2 Duo E8500 | Dry Ice | 0.0 | 12.3 |
776. | 9min 57sec 380ms |
|
Strojnica | 5128 MHz | Core 2 Duo E8500 | Dry Ice | 0.0 | 12.2 |
777. | 9min 59sec 50ms |
|
-= OCH =- | 5508 MHz | Core 2 Duo E7600 | Liquid Nitrogen | 0.0 | 2.6 |
778. | 9min 59sec 603ms |
|
AMDerz Overclocking Team | 3000 MHz | Pentium G3220 | Air (Stock) | 0.0 | 2.3 |
779. | 9min 59sec 940ms |
|
Project AC/OC | 4811 MHz | Core 2 Duo E7200 | Water (Custom) | 0.0 | 4.5 |
780. | 10min 2sec 379ms |
|
GIGABYTE France OC Team | 3500 MHz | Core i5 7300HQ | Air (Stock) | 0.0 | 2.1 |